Turkey Cranberry Crescent Ring

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Turkey Cranberry Crescent Ring baked with flaky pastry and festive fillings

Turkey Cranberry Crescent Ring

Are you searching for an easy yet delightful dish that combines festive flavours and minimal effort? Look no further than the Turkey Cranberry Crescent Ring! This charming creation brings together the savoury goodness of turkey, the sweetness of cranberry sauce, and the comforting texture of melted cheese, all wrapped in flaky crescent roll dough. Perfect for holiday gatherings or a simple weeknight dinner, this recipe not only satisfies your taste buds but also adds a touch of elegance to your table.

Ingredients You’ll Need

To whip up this delicious Turkey Cranberry Crescent Ring, gather the following ingredients:

  • 2 packages (8 oz each) refrigerated crescent roll dough
  • 2 cups cooked turkey, shredded or chopped
  • 1/2 cup cranberry sauce
  • 1 cup shredded mozzarella or Swiss cheese
  • 1/4 cup mayonnaise or cream cheese
  • 1 tsp Dijon mustard
  • 1/2 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper

How to Make Turkey Cranberry Crescent Ring

Follow these simple steps to create your breathtaking Turkey Cranberry Crescent Ring:

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Unroll the crescent dough and arrange the triangles in a circular pattern on the baking sheet, overlapping slightly to form a ring with the pointed ends facing outward.
  3. In a mixing bowl, combine the turkey, cranberry sauce, cheese, mayonnaise, Dijon mustard, garlic powder, salt, and pepper. Mix well until evenly combined.
  4. Spoon the filling onto the wide ends of the crescent dough, forming a circular mound.
  5. Gently fold the pointed ends of the dough over the filling to seal.
  6. Bake for 20–25 minutes, or until golden brown and cooked through.
  7. Let the ring cool for 5 minutes before slicing and serving.

How to Serve Turkey Cranberry Crescent Ring

When it comes to serving your Turkey Cranberry Crescent Ring, presentation matters. Slice it into wedges and arrange them on a platter. You can serve this dish warm, accompanied by an extra serving of cranberry sauce or a light salad for a refreshing contrast. Pair it with a nice glass of sparkling water or perhaps a festive drink, and watch your guests rave about your culinary skills!

Expert Tips for Turkey Cranberry Crescent Ring

  • For a bit of kick, consider adding a dash of hot sauce to the filling mixture. It’ll give your ring a delightful zing!
  • You can customise the filling by adding vegetables such as chopped spinach or bell peppers for an extra punch of flavour and nutrition.
  • Make it ahead of time! Assemble the ring, wrap it tightly in foil, and refrigerate it until you’re ready to bake. Just remember to add a few extra minutes to the baking time.

Turkey Cranberry Crescent Ring FAQs

Can I use leftover turkey for this recipe?
Absolutely! Leftover turkey is perfect for this dish and makes it even more convenient.

Can I freeze the Turkey Cranberry Crescent Ring?
Yes, you can freeze the assembled ring. Just make sure to wrap it well. Bake it straight from the freezer, adding extra baking time as needed.

What can I serve alongside the Turkey Cranberry Crescent Ring?
This dish pairs wonderfully with a fresh green salad, roasted vegetables, or even mashed potatoes.

Now that you have all the tips and tricks for this delightful dish, why not give it a try? The Turkey Cranberry Crescent Ring is sure to impress your friends and family alike. Enjoy the flavours, and happy cooking!