Nutty and delicious, Nut Nests with Nutella are the perfect treat for any chocolate lover. If you’re looking for a fun and easy dessert that combines the rich flavor of chocolate and the creamy goodness of Nutella, these delightful little nests are just what you need. They’re perfect for parties, family gatherings, or simply a sweet snack to enjoy at home. With a crunchy exterior and a gooey Nutella center, each bite is pure bliss!
What Goes into This Nut Nests with Nutella
To make these delightful nut nests, you’ll need the following ingredients:
- 100 ml water (around 3.4 fl oz)
- 100 g sugar (approximately ½ cup)
- 70 g margarine or butter (about ¼ cup)
- 100 g chocolate (around 3.5 oz)
- 130 g crushed biscuits (about 1 ½ cups)
- 120 g roasted hazelnuts (about 1 cup)
- 150 g roasted hazelnuts (for coating, about 1 ½ cups)
- 100 g Nutella (around ⅓ cup)
Step-by-Step Nut Nests Recipe
Making Nut Nests with Nutella is straightforward and quick. Follow these steps to create your delicious treats:
- In a saucepan, combine the margarine (or butter), chocolate, sugar, and water. Heat over medium until fully melted, stirring continuously for about 2-3 minutes.
- Once melted, remove the saucepan from the heat and add the crushed biscuits and roasted hazelnuts. Mix everything together until well combined.
- Allow the mixture to cool for a few minutes.
- Once cooled, take small portions of the mixture and roll them into balls.
- Roll each ball in the chopped roasted hazelnuts until fully coated.
- Create a small indentation in the center of each ball using your thumb or the back of a spoon. Fill this cavity with a generous amount of Nutella.
- Place your nut nests in the refrigerator until you are ready to serve.
Serve & Enjoy Nut Nests with Nutella
These nut nests are incredibly versatile when it comes to serving. You can arrange them on a decorative platter for a party or put them in individual cupcake liners for a fun, portable treat. Pair them with a cup of coffee or tea, and they make an excellent dessert. You might also consider serving them with a side of fresh fruits, such as strawberries or bananas, to enhance the flavor profile.
Helpful Tricks for Nut Nests
- Storage: Keep your Nut Nests in an airtight container in the fridge. They can last up to one week, but they’re so delicious that they probably won’t last that long!
- Nut Variations: Feel free to experiment with different nuts. Almonds or pecans can be used instead of hazelnuts for a unique twist.
- Add Some Crunch: For an extra crunchy texture, consider mixing in a handful of crispy rice cereal along with the crushed biscuits.
Nut Nests FAQs
Can I use dark chocolate instead of regular chocolate?
Absolutely! Dark chocolate will give your nut nests a richer flavor.
Can I make these in advance?
Yes! These treats can be made a day or two in advance and stored in the refrigerator.
What if I don’t have roasted hazelnuts?
You can use any other nuts you like, or even omit them entirely! Just remember to adjust the quantity for the coating, if needed.
Every bite of Nut Nests with Nutella promises a delightful combination of textures and flavors that no one can resist. So, gather your ingredients, follow the steps, and treat yourself and your loved ones to this irresistible dessert. Enjoy every crunchy, nutty, and chocolaty bite!