Indulging in a delicious dessert doesn’t always have to be a time-consuming endeavor. Sometimes, the most exquisite treats come in the form of quick and easy recipes. If you’re craving something sweet that’s ready in a jiffy, look no further than this delightful 15-minute dessert! Bursting with flavor and decadence, it’s bound to become your new go-to recipe for satisfying those dessert cravings in no time.
Introduction
Are you ready to embark on a culinary adventure that will tantalize your taste buds and leave you craving for more? Look no further than this mouthwatering 15-minute dessert! Packed with juicy cherries, luscious cream, and a hint of sweetness, this indulgent treat is the epitome of luxury in every bite. Whether you’re entertaining guests or simply treating yourself, this dessert is guaranteed to impress.
Ingredients
To create this delectable dessert, you’ll need the following ingredients:
- For the Dough:
- 5 eggs
- Pinch of salt
- 4.5 ounces (130 grams) of sugar
- 6 ounces (170 grams) of flour
- 9 fluid ounces (50 grams) of fresh cow’s milk
- 1 jar of cherry jam
- For the Cream:
- 10.5 ounces (300 grams) of cream cheese, at room temperature
- 7 ounces (200 grams) of pastry cream
- 2 ounces (50 grams) of sugar
Method of Preparation
Let’s dive into the step-by-step process of creating this heavenly dessert:
Making the Dough
- Beat the Eggs: In a bowl, beat the eggs with a pinch of salt until frothy.
- Add Sugar: Gradually add the sugar while continuing to beat the eggs until they double in volume.
- Incorporate Flour: Gently fold in the flour with a spatula, being careful not to deflate the eggs.
- Mix in Milk: Pour in the fresh milk and continue mixing until the mixture is uniform.
Preparing the Cream
- Beat Cream Cheese: In a separate bowl, beat the cream cheese until smooth.
- Add Pastry Cream: Gradually add the pastry cream and sugar, beating until a uniform mixture is achieved.
Assembling the Dessert
- Cut Circles: Pour the dough into a baking form lined with parchment paper and bake at 180 degrees Celsius for 15 minutes. Once cooled, cut out circles using a glass.
- Fill with Cream: Spread some of the cream on each circle, then pipe a circle of cream on half of them.
- Add Cherry Jam: Place a dollop of cherry jam in the center of the piped cream.
- Close and Coat: Top with another circle of dough, then coat the sides with the remaining cream.
Decorating
- Sprinkle Crumbs: Sprinkle the dessert with the leftover dough crumbs for a decorative touch.
- Garnish: Finish off with cocktail cherries and sprigs of rosemary for an elegant presentation.
Serving and Enjoying
Allow the dessert to set for 2 hours before serving. Then, sit back, relax, and savor every luxurious bite of this delightful treat!
Conclusion
In just 15 minutes, you can whip up a dessert that’s sure to impress even the most discerning palate. With its perfect balance of flavors and textures, this indulgent treat is guaranteed to leave you craving for more. So why wait? Treat yourself to a taste of luxury today!
FAQs
1. Can I use a different type of jam for this dessert? Absolutely! Feel free to experiment with different flavors of jam to suit your taste preferences.
2. Can I make the dough and cream ahead of time? Yes, you can prepare the dough and cream in advance and assemble the dessert just before serving for maximum freshness.
3. Can I substitute cream cheese with another ingredient? While cream cheese adds a creamy texture to the dessert, you can try using mascarpone or Greek yogurt as alternatives.
4. How long will this dessert last in the refrigerator? Stored in an airtight container, this dessert will stay fresh in the refrigerator for up to 3 days.
5. Can I freeze this dessert for later? While it’s best enjoyed fresh, you can freeze the assembled dessert for up to 1 month. Just allow it to thaw in the refrigerator before serving.