Oatmeal and Zucchini Pizza! Clean, Healthy Recipe

This oatmeal and zucchini pizza is a fantastic alternative to traditional pizza. It’s clean, healthy, and incredibly delicious. Here’s how to make it:

Ingredients

  • 1 zucchini
  • 3.5 ounces grated cheese
  • 4 tablespoons oat flour
  • 2 eggs
  • Salt and pepper, to taste

Preparation

  1. Prepare the Zucchini:
    • Trim the ends of the zucchini.
    • Grate the zucchini onto a flat plate.
    • Salt the grated zucchini, mix well, and let it rest for 10 minutes.
    • After resting, squeeze out the excess moisture from the zucchini and place it in a bowl.
  2. Make the Dough:
    • Add the oat flour, grated cheese, eggs, and pepper to the bowl with the zucchini.
    • Mix until you obtain a soft and compact mixture.
  3. Form the Pizza:
    • Line a round pizza pan with parchment paper.
    • Spread the zucchini mixture evenly on the pan, forming a round pizza shape.
  4. Bake the Pizza:
    • Preheat your oven to 180°C (350°F).
    • Bake the pizza for 20 minutes, or until it is golden brown and set.
  5. Serve:
    • Remove the pizza from the oven and let it cool slightly.
    • Cut the pizza into wedges and serve it hot.

Enjoy Your Healthy Pizza!

This oatmeal and zucchini pizza is a perfect meal for those looking for a healthier pizza alternative. It’s quick to make, nutritious, and delicious.

Nutrition Information (Per Serving)

  • Calories: 150
  • Total Fat: 7g
    • Saturated Fat: 3g
    • Trans Fat: 0g
  • Cholesterol: 80mg
  • Sodium: 300mg
  • Total Carbohydrates: 10g
    • Dietary Fiber: 2g
    • Sugars: 2g
  • Protein: 10g

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